Swiss chocolate is world famous for its delicious taste and the wide variety of flavours. There are basically three different kinds: black, milk and white chocolate and then countless ingredients to refine the basic product.
Chocolate can also be added to milk and then be enjoyed as a nice tasting and quite powerful drink.
Only the average German (12.2kg) eats more chocolate in a given year than the average Swiss (11.7kg)! So chocolate is actually also very popular in the area and given as a gift on all sorts of occasions.
There are many big companies offering nice products such as Lindt, Cailler, Nestlé and others. A company that suddenly popped up everywhere offering delicious, freshly made chocolate is Läderach (see the picture).
To get reasonably priced good quality chocolate Migros has their own brand called Frey.
